Historical Club to explore the history of Thanksgiving foods

Emily Marrison from the Coshocton County Extension Office will present the program at the Nov. 10 meeting of the Coshocton Historical Club.

The Coshocton Historical Club will discuss the history of Thanksgiving foods.

The Coshocton Historical Club will meet Monday, Nov. 10 at 1 p.m. in the fellowship hall of Roscoe United Methodist Church.

The program will be presented by Emily Marrison from the Coshocton County Extension Office. Her topic will be The History of Thanksgiving Foods. Devotions will be given by Bee Lehner. The roll call question will be: "What is your favorite Thanksgiving food?"

This meeting was planned by team members Lehner, Brenda Davis and Mary Louise Newell. Visitors are welcome.

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